fiskefilet-paneret

Fiskefilet, paneret

Without black skin

The fish fillets are breaded, making them easy to prepare in the deep fryer or on the pan.
The breading is crispy and delicate – exactly how most people prefer it. It remains intact during cooking, ensuring a perfect result every time.

The fillets are sorted by size and always individually laid out. You can choose between 50-70g, 70-100g, and 100-130g portions.

The fish content in the products can be customized according to customer preferences, ranging from 45% to 60%.

NET WEIGHT: 5000g eller 2x2500g

-18°C or colder

ORIGIN: Processed and packaged in the Netherlands.

ART: Limanda limanda (dab) or Limanda aspera (Japanese dab)

CATCHING METHOD: Trawl

UNITS PER CARTON: 2

CARTONS PER LAYER: 8

CARTONS PER PALLET: 120

Cook in a deep fryer or on a hot pan with oil.

Kontakt:

Jacob Birkelund
Jacob Birkelund Sales manager, Foodservice
DIRECT: +45 25 10 68 36
E-MAIL: jb@foodwithyou.com

Kontakt:

Jacob Birkelund
Jacob Birkelund Sales manager, Foodservice
DIRECT: +45 25 10 68 36
E-MAIL: jb@foodwithyou.com
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