six small pies with diced salmon and squash, alongside water and a salad with spinach and plums

Salmon cubes, smoked and cooked

Smoked and cooked, 10x10 / 15x15 mm.

Use salmon cubes for e.g. croquettes, mousse, baked goods, pies, pasta and layered dishes, cold salads, bowls etc.

Can be used in both cold and hot dishes.

NET WEIGHT: 1000g

-18°C or colder

ORIGIN: Norway

ART: Salmo Salar

Ready to eat after defrosting

Kontakt:

Jacob Birkelund
Jacob Birkelund Sales manager, Foodservice
DIRECT: +45 25 10 68 36
E-MAIL: jb@foodwithyou.com
Cooked smoked salmon cubes on cutting board

CONTACT

Jacob Birkelund
Jacob Birkelund Sales manager, Foodservice
DIRECT: +45 25 10 68 36
E-MAIL: jb@foodwithyou.com
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