fiskefilet-paneret

Fish fillet, breaded, MSC

Without black skin

The fish fillets are breaded, making them easy to prepare in the deep fryer or on the pan.
The breading is crispy and delicate – exactly how most people prefer it. It remains intact during cooking, ensuring a perfect result every time.

The fillets are sorted by size and always individually laid out. You can choose between 50-70g, 70-100g, and 100-130g portions.

The fish content in the products can be customized according to customer preferences, ranging from 45% to 60%.

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NET WEIGHT: 5000 g eller 2x2500 g

-18 °C or colder

ORIGIN: Processed and packaged in the Netherlands.

ART: Limanda limanda (dab) or Limanda aspera (Japanese dab)

Trawl

Cook in a deep fryer or on a hot pan with oil.

Kontakt:

Jacob Birkelund
Jacob Birkelund Sales manager, Foodservice
DIRECT: +45 25 10 68 36
E-MAIL: jb@foodwithyou.com

CONTACT

Jacob Birkelund
Jacob Birkelund Sales manager, Foodservice
DIRECT: +45 25 10 68 36
E-MAIL: jb@foodwithyou.com
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